Whole cherry compote infused with Kirsch, slightly sweetened but thick whipped Tahitian vanilla bean mascarpone cream to be enjoyed with delectable dark chocolate sponge cake and covered in whipped Belgian dark chocolate ganache. Don't forget those cute lacy and cherries drawings with melt-in-mouth dark chocolate shavings and sweet glace cherries on top ❤️
Gorgeous inside and out for you who like classic things 🤗
