La Maison's signature chocolate sponge cake is stacked with whipped Belgian chocolate cream and drizzled with Belgian dark chocolate ganache. Topped with a bed of fresh juicy strawberries, edible decorations, and complete with gold foil for a touch of elegance.
Diameter: Ø18 cm
Best served in 5 days, keep chill.
Please be aware that all our products are prepared in the same kitchen and using the same equipment. Therefore, there is a possibility of cross-contact with other ingredients.
